Creating is one thing; continuing to create is another

There is so much romance in the creation of one’s first thing. Whether it’s a book, a song, a poem or a business, there is an entire industry built upon the encouragement of people’s creative pursuits. And appropriately so, I suppose. It takes a good deal of motivation and knowledge and guts to start and finish a thing, put your name on it and offer it to the world. Good thing we have libraries of books, directories full of experts, and now, newsfeeds full of inspiration quoting memes to motivate us.
While putting something out into the marketplace of ideas to be preyed upon by critics (or worse, ignored by them) is tough, I’ve found it to be more of a challenge to put that second, third or twenty-eighth thing out there. After being criticized, ignored or even praised for one’s creation, a bar has been set. It may be high or it may be low, but either way, you’re back a square one, right where you were before you created, but without the excitement/encouragement industry behind you. You’re just someone who wants to make a thing, but without the hype or anticipation or mystery you started with the first time.

But we keep going. We write the another article for that publication, even when the last one was criticized. We start outlining the next project, even though there’s no one standing behind us, cheering or directing our sails. We do it because we are creators and it’s what we’re driven to do. We realize that the Creativity Industrial Complex wasn’t what made our first thing; we did. We do it knowing that it may not be this thing, or the next, but maybe even the fourteenth or twenty-second thing that catches, that dazzles people, that really reflects who we are and what we intend to contribute.

We keep creating because we know that only a fraction of the would-be creators manage to put out their first thing, and only a fraction of those who do keep creating. It is hard to keep the fire alive, the gears in motion, the pedal to the floor, or whatever motivational cliche does it for you. Even though it take an entirely different sort of momentum, one that comes from deep within ourselves rather than outside forces, we find that place and we focus on it. It’s a quiet, internal place, with little romance, with no instructions and no one to keep us company. It’s where we find our reasons to keep going. It’s the same place from which our next great thing will emerge. We might as well get cozy there.

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Working through trials to find a bit of treasure

Today has been..[sigh]…a day. In the last 48 hours, the number of people who have totally flaked on scheduled interviews with me can barely be counted on one hand. They have caused me stress, wasted my time, made me miss deadlines and some actually cost me money. This happens on occasion, but rarely does it occur multiple times on the same day, much less then same project, which a couple of these instances were. Not all though. For whatever reasons, multiple sources from multiple stories for multiple publications all decided to hate me at the same time.
On a scale that includes world hunger and human rights abuses, my day hasn’t been that bad, but as I finally gave up and turned in the pieces in question, I felt the unsettled ache in my stomach of a passing nightmare. It was over, but it was still pretty bad. I might have had a little cry. I’ll probably soak in the tub in a bit, but first I had to share this little piece of wonderful that came out of the misery.

When a needed interview vanishes hours before a deadline, a writer must take to the internet to find “web content.” This is no easy task. There might be dozens of articles, blogs and websites that would prove the right point or support the narrative at hand, but the tricky thing about being a journalist is the source and quality of the content matters. The source has to be verifiable, legitimate, etc. For this piece, I was searching everywhere from business news sites to eBay, and it was on eBay – where treasures are known to be found – that I encountered back copies of GMC Truck News, a General Motors magazine that was once in print. It was written by R.A. Sumpter, also known as Robert Sumpter, also known as my grandfather.
My aunt recently gave me a copy of GMC Truck News that Grandpa had given her before he died. She wanted me to have it, and I couldn’t have been more pleased. It’s not just that I am also a writer. I also, 50 years later, write a good deal of branded content for companies, very similar to what he did for General Motors. It wasn’t something I aspired to, it was just one of those lucky things I stumbled upon. Though I can’t ask him, as he died 15 years ago, I believe he would have said the same thing.

And as it turns out, there are more volumes of his work available on eBay. I sort of want to buy them all up. I might. Whether or not I do though, it feels so wonderful to know that his work is still out there, in the same industry as mine, and that I even had an assignment that caused the paths of our work to cross. That no-good, super-annoying, tear-inducing horror of an assignment. That I am so glad I received.

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Swedish Lessons at The Eyrie in Ypsi!

One of the things I miss most about the job I left to become a freelance writer is how social it was. I love people. And though my work life is nothing like the stereotypical writer, sitting alone at a typewriter, gazing through a window in deep thought, there is a certain amount of isolation involved. That’s what makes reading events like the upcoming “Swedish Lessons and Champagne” event at The Eyrie in Ypsilanti so exciting for me. Humans! Humans with me! Doing things! Saying things!

What will make it exciting for those humans? Besides getting to spend an evening with me and my book? Swedish Lessons readings are actually quite a bit of fun (if I do say so myself). Besides doing the reading itself, I like to share some Swedish foods that are mentioned in the book, and at this very special event at The Eyrie, we’ll also be enjoying some champagne, because what better reasons to celebrate is there than the fact that it’s a Friday and we’re eating Swedish snacks together?
Another super cool part of the reading experience is the question and answer session. I wasn’t sure what to expect from this initially, nor how to properly phrase the question, “OK, go ahead and as me questions about me and my book about me. Because I very interesting, I know.”

But the questions I have been getting have been really fascinating, and I’m really excited to see what people ask next. Some of my favorites have been:

Are you okay? (I’m fine, thanks.)

Who would play you in a movie? (This actually has a really interesting answer that I won’t include on the internet, but does actually involve Brad Pitt. Not playing me, but you’ll have to ask me in person for details.)

So, was there anything good that happened in Sweden? (I still sleep on a Tempur Pedic pillow, so my neck is pretty happy about that.)

So join us! “Swedish Lessons and Champagne” is taking place next Friday, Oct. 18 at 9 E. Cross St. in Ypsilanti’s Depot Town at 7pm. There will be books, friends, champagne and knäckebröd – and two gastronomic items have never been better paired.

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